Coconut custard is a sweet dish made from coconut milk. It's a very tasty recipe. The main ingredient is coconut.
Ingredients
2 Cups - dried grated coconut
2 Cups - milk
4 Eggs
Method
Boil milk with coconut and keep it covered till cold. Take out the milk from coconut and strain it and discard the coconut pulp. Beat eggs and sugar over the pan of hot water, till frothy, then mix coconut milk gradually till well mixed. Put it in 8 individual buttered custard cups and cover it with wax paper. Bake it over the pan of water till custard is set. Mix 1 drop of red colour in 1/4 cup coconut. Sprinkle pink coloured coconut on each cup. Serve it cold.
Ingredients
2 Cups - dried grated coconut
2 Cups - milk
4 Eggs
Method
Boil milk with coconut and keep it covered till cold. Take out the milk from coconut and strain it and discard the coconut pulp. Beat eggs and sugar over the pan of hot water, till frothy, then mix coconut milk gradually till well mixed. Put it in 8 individual buttered custard cups and cover it with wax paper. Bake it over the pan of water till custard is set. Mix 1 drop of red colour in 1/4 cup coconut. Sprinkle pink coloured coconut on each cup. Serve it cold.
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